Join our Team

Work with us.

  • We have a position vacant at our restaurant in New Norfolk for front of house. Previous experience in a similar role favourable but not compulsory.

    Personality essential with comprehensive on the job training provided.

    Valid RSA required.

    Perks:

    • Daytime shifts only, Fridays-Sundays, no early mornings or late nights

    • Flexible casual hours

    • Tips divided equally

    • Staff discounts for dining in, kiosk + retail

    • Dedicated, passionate team who
      promote an inclusive + respectful workplace

    • Work with produce we have grown in our on-site 1-acre walled garden as well as some of the best food and beverage producers in the state

    • Food briefings each week, which includes discussing and tasting the changing menu

    • On the job beverage training with regular tastings + producer visits

    • Opportunities to learn about gardening, agriculture, preservation + seasonality

    • Optional carpooling from Hobart

    Email your cover letter and CV to talent@theagrariankitchen.com

Below are the current vacant positions. Please contact talent@theagrariankitchen.com for further enquiries.

  • The Agrarian Kitchen is seeking a passionate and skilled part-time Gardener to join our dedicated team in New Norfolk, just 30 minutes from Hobart. Our one-acre garden grows an array of vegetables, fruits, and flowers, supplying our restaurant, cooking classes, and kiosk. We focus on producing exceptional quality while exploring innovative, environmentally friendly practices.

    Hours of Work:

    • Wednesdays to Saturdays 8am to 4pm

    Key Responsibilities:

    • Support the ongoing development and maintenance of our productive garden.

    • Ensure the garden remains organised and tidy.

    • Engage in nursery and propagation work.

    • Manage a variety of horticultural tasks, including annual and perennial vegetable cultivation, fruit care, and ornamental plant management.

    • Handle management of waste through a multi-stage composting system.

    • Lead guided tours, showcasing the garden to groups and guests.

    • Assist with garden classes and seasonal seedling sales.

    • Harvest and deliver produce to the restaurant, cooking classes, and kiosk with attention to detail.

    What We're Looking For:

    • A passion for regenerative agriculture and soil health.

    • A keen eye for detail and commitment to high-quality production.

    • The ability to follow instructions and work independently.

    • Confidence in guiding tours and engaging with visitors.

    • If you’re passionate about sustainable agriculture and keen to contribute to a unique environment, we’d love to hear from you.

    Email your cover letter and CV to talent@theagrariankitchen.com.

  • Are you passionate about coffee and looking for a dynamic, welcoming workplace? We are excited to announce an opening for a skilled Barista at our restaurant and kiosk.

    Your main role will be making coffees for both our restaurant and kiosk patrons. Additional bar duties will be necessary with full training provided to the successful applicant.

    Valid RSA required.

    Hours of Work:

    • 2-3 shifts per week, Saturday and Sunday availability is a must.

    Perks:

    • Flexible casual hours

    • No early starts

    • Tips are shared equally among the team

    • Staff discounts across the restaurant + kiosk

    • Be part of a passionate, inclusive, and respectful team that values every member

    • Opportunities to grow into other roles within the business

    • Learn about farming, agriculture, fermentation, preservation, and seasonality

    Email your cover letter and CV to talent@theagrariankitchen.com